Manufacture And Preservation Of Fruit Juices And Concentrates
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Book Manufacture And Preservation Of Fruit Juices And Concentrates
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The book cannot be previewed or downloaded in order to preserve the copyright of the author and publishing house
Not available digitally or on paper through the Noor Library, it is for rating and review
Manufacture And Preservation Of Fruit Juices And Concentrates
| Author: | Hussein Ali Moussalli |
| Category: | Tree Fruit [Edit] |
| Language: | Arabic |
| Publisher: | دار علاء الدين للنشر والتوزيع والترجمة |
| ISBN: | 9789933184681 |
| Release Date: | 01 Jan 2001 |
| Pages: | 184 |
| Rank: | 338,119 No 1 most popular |
| Short link: | Copy |
| More books like this book | |
Book Description
يجمع بين النواحي النظرية والتطبيقية في تصنيع وحفظ عصائر الفاكهة ومركزاتها فقد حرص المؤلف على تضمينه كل ما تحتاجه هذه الصناعة من خطوات تصنيعية وحفظية، ومراقبة جودة، وشؤون صحية وطرق تحليله قابلة للتطبيق العملي. فهو بحث دليل شامل ومرجع موثق يفيد الباحثين والصناعيين وطلاب كليات الزراعة والمعاهد الزراعية والصناعات الغذائية في رحلة عملهم الهادفة إلى تطوير منتجاتنا ووضعها في مكانها اللائق بين المنتجات العالمية من حيث الجودة.
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