books cream filling
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Source: mawdoo3.com
حشوة القشطة (Info)
المكوّنات
- ملعقتان كبيرة من زبدة.
- كوب من السكّر البنيّ.
- كوب من القشطة.
طريقة التحضير
- تذويب الزبدة والسكر في قدر على النار.
- إضافة القشطة مع التقليب المستمر حتّى تكتسب اللّون البنيّ.
