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Candy-Making Revolutionized: Confectionery from Vegetables (Book)
Author: Hall, Mary Elizabeth
LoC No.: 13001284
Title: Candy-Making Revolutionized: Confectionery from Vegetables
Language: English
LoC Class: TX: Technology: Home economics
Subject: Confectionery
Release Date: Sep 25, 2010
Copyright Status: Public domain in the USA.
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