Food Grains (production - Storage - Manufacturing Of Their Products)
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Book Food Grains Production Storage Manufacturing Of Their Products
Copyright reserved
The book cannot be previewed or downloaded in order to preserve the copyright of the author and publishing house
Not available digitally or on paper through the Noor Library, it is for rating and review
Food Grains (production - Storage - Manufacturing Of Their Products)
| Author: | Hussein Ali Moussalli |
| Category: | Healthy Nutrition For Children [Edit] |
| Language: | Arabic |
| Publisher: | دار علاء الدين |
| ISBN: | 13978 |
| Release Date: | 01 Jan 2006 |
| Pages: | 182 |
| Rank: | 175,214 No 1 most popular |
| Short link: | Copy |
| More books like this book | |
Book Description
يتناول هذا الكتاب الحبوب الغذائية من حيث انتشارها وتركيبها وقيمتها الغذائية، وزراعتها وتخزينها وطحنها، وصناعة الخبز بأنواعه المتعددة، وتصنيع البسكويت والكيك والمعكرونة والنشا.
ويدرس أيضاً الأرز وصفاته وطرق تقشيره، وخطوات التقشير والتبييض ومخلفات هذا التقشير، كما يدرس خطوات تصنيع المولت من الشعير وتصنيع زيت الذرة وخصائصه.
ويخصص الفصل الأخير ليعرض فيه طرائق تحضير أشهر المأكولات المحضرة من الحبوب. هذا الكتاب مرجع شامل في هذا المجال يقدم العون والفائدة للجميع.
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Not available digitally or on paper through the Noor Library, it is for rating and review
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