books emulsification number
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emulsification (Info)
- emulsification:- تشتت سائل في سائل آخر في حالة عدم قابلية السائلين للامتزاج (المعجم الموحد للمصطلحات المهنية والتقنية (ج ١))
- emulsification:- تكوين معلق غرويّ لمادة سائلة في سائل آخر لا تذوب فيه. (المعجم الموحد لمصطلحات تقانات الأغذية)
