Allied Cookery: British, French, Italian, Belgian, Russian
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Download Book Allied Cookery British French Italian Belgian Russian Pdf
This book is in public domain
This book was published with a Creative Commons license with a mention the author and source
Allied Cookery: British, French, Italian, Belgian, Russian
| Author: | Raoul Dandurand |
| Category: | Cooking Recipes [Edit] |
| Language: | English |
| Publisher: | Project Gutenberg |
| Release Date: | 17 Feb 2014 |
| Pages: | 86 |
| File Size: | 635.85 KB |
| Extension: | |
| Creation Date: | 20 Jul 2022 |
| Rank: | 199,119 No 1 most popular |
| Short link: | Copy |
| More books like this book | |
Raoul Dandurand
The Author Book Allied Cookery: British, French, Italian, Belgian, Russian .
Dandurand, Raoul, 1861-1942
Book Description
Author of introduction, etc.: Dandurand, Raoul, 1861-1942
Author of introduction, etc.: Leacock, Stephen, 1869-1944
Author of introduction, etc.: Wilcox, Ella Wheeler, 1850-1919
Compiler: Clergue, Gertrude
Compiler: Harrison, Grace Clergue
LoC No.: 16014069
Title: Allied Cookery: British, French, Italian, Belgian, Russian
Language: English
LoC Class: TX: Technology: Home economics
Subject: Cooking
Release Date: Feb 17, 2014
Copyright Status: Public domain in the USA.
: Project Gutenberg books are always free!
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