LE PATRIMOINE CULINAIRE DU LIBAN
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Book Le Patrimoine Culinaire Du Liban
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The book cannot be previewed or downloaded in order to preserve the copyright of the author and publishing house
Not available digitally or on paper through the Noor Library, it is for rating and review
LE PATRIMOINE CULINAIRE DU LIBAN
| Author: | Ramzy Choueiri |
| Category: | Unspecified Category [Edit] |
| Language: | English |
| Publisher: | مكتبة الآداب |
| Release Date: | 01 Nov 2002 |
| Pages: | 733 |
| Rank: | 552,877 No 1 most popular |
| Short link: | Copy |
| More books like this book | |
Book Description
Apres le succes foudroyant de son premier livre, qui a realise un record de ventes au Liban et dans le monde arabe, et apres avoir ete applaudi par la presse internationale, Chef Ramzi nous propose un second livre plus proche de l'encyclopedie que du livre de cuisine. Il est le resultat des tournees qu'il a effectuees dans toutes les regions libanaises, a la recherche de vieilles recettes traditionnelles en visitant les villages et les hameaux, ou il a enquete aupres de la vieille generation sur les recettes et les coutumes culinaires traditionnelles et sur les meilleures composantes de la cuisine libanaise.
Il en a resulte des centaines de recettes que Chef Ramzi a fait revivre en les tirant de l'oubli, en les simplifiant et en mentionnant des ingredients substitutifs pour les ''mordus'' de la cuisine Libanaise vivant a l'etranger.
Les nuits de Beyrouth d'avant-guerre ont ainsi revecu et la place des martyrs, elle qui ne dormait jamais, avec tous ses reperes culinaires d'autrefois, s'est illuminee de nouveau a travers les souvenirs de ceux qui l'ont vecue.
De meme, et en parallele, il a illustre son livre d'une multitude de photos des plus beaux paysages du Liban et de ses sites historiques ce qui donne l'impression au lecteur d'une promenade historico-culinaire a travers ses vallees, plaines et montagnes.
Decouvrez, comme Chef Ramzi l'a fait, la cuisine du Liban et goutez a ses meilleures specialites.
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