Food: The Essential A-Z Guide.
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Book Food The Essential A Z Guide
Copyright reserved
The book cannot be previewed or downloaded in order to preserve the copyright of the author and publishing house
Not available digitally or on paper through the Noor Library, it is for rating and review
Food: The Essential A-Z Guide.
| Author: | Unspecified author |
| Category: | Fast Food [Edit] |
| Language: | English |
| Publisher: | Murdoch |
| ISBN: | 1742667198 |
| Release Date: | 01 Jan 2012 |
| Rank: | 708,272 No 1 most popular |
| Short link: | Copy |
| More books like this book | |
Book Description
From the everyday to the exotic, this definitive culinary guide covers a global range of ingredients and includes key recipes and features on cooking styles and the cuisines of more than 30 nations. Its simple, clean design makes this a reference book that is accessible and inspiring. It represents a vast resource of carefully researched information, supported by hundreds of photographs, that will inform your eating experiences, whether dining out or eating in. Re-released to celebrate the tenth anniversary of its first publication, this book takes the food enthusiast on an exciting journey from A to Z, around the world. Key points: hundreds of key ingredients featured, with information on how to store and use them; dozens of recipes feature family dishes, the classics and international favourites; and includes a glossary of kitchen terms, equipment pages and conversion charts.
Copyright reserved
The book cannot be previewed or downloaded in order to preserve the copyright of the author and publishing house
Not available digitally or on paper through the Noor Library, it is for rating and review
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