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Source: wikipedia.org
يخنة بوسنية (Info)
يخنة بوسنية هي يخنة تشتهر في البوسنة والهرسك وتمتاز بطعمها الغني ولزوجتها وتضاف فيها اللحم والخضروات وتطبخ في الفرن لحوالي 4 ساعات، وهناك عدة أنواع من الأطعمة لهذه اليخنة من لحم البقر و لحم الخروف و الثوم و الجزر و الطماطم و البطاطا و البقدونس و الفلفل الأسود و الملفوف.
![Inform :: Advance :: [french And Bosnian Subtitles] || Open Meeting Answers || With His Support - He Was Born With A Turban](/publice/covers_cache_jpg/8/b/5/d/5f718fae2bb5dd2623835472507dac42.png.jpg "Inform :: Advance :: [french And Bosnian Subtitles] || Open Meeting Answers || With His Support - He Was Born With A Turban")
