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Domestic French Cookery, 4th Ed.
Qr Code Domestic French Cookery, 4th Ed.

Domestic French Cookery, 4th Ed.

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Category: French Cuisine And Dishes [Edit]
Language: English
Publisher: Project Gutenberg
Release Date:
Pages: 93
File Size: 692.01 KB
Extension: PDF
Creation Date: 19 Jul 2022
Rank: 249,287 No 1 most popular
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Book Description

Author: Barué, Sulpice
Translator: Leslie, Eliza, 1787-1858
LoC No.: 44019364
Title: Domestic French Cookery, 4th ed.
Language: English
LoC Class: TX: Technology: Home economics
Subject: Cooking, French
Release Date: Jan 3, 2011
Copyright Status: Public domain in the USA.
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