Butter Cream
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Book Butter Cream
Copyright reserved
The book cannot be previewed or downloaded in order to preserve the copyright of the author and publishing house
Not available digitally or on paper through the Noor Library, it is for rating and review
Butter Cream
| Author: | Ahmed Bin AlHussein AlRamli |
| Category: | Descriptive Research [Edit] |
| Language: | Arabic |
| Publisher: | دار الحاوي للطباعة والنشر والتوزيع |
| Release Date: | 01 Jan 2000 |
| Pages: | 192 |
| Rank: | 261,483 No 1 most popular |
| Short link: | Copy |
| More books like this book | |
Book Description
"صفوة الزبد" هي من أهم متون الفقه الشافعي نظماً، وضعها الفقيه المتصوف الإمام أحمد بن الحسين الرملي المتوفي سنة 844هـ. واعتنى بشرحها في هذا الكتاب الدكتور أحمد بن عبد العزيز الحداد. والهدف من شرحها ونظمها هو تسهيل حفظها على الأولاد والمبتدئين من الرجال، فتكون عوناً لهؤلاء على حفظ الفقه، وهي في مضمونها ألفية في الفقه قال عنها الداودي في "طبقاته" إنه عظيمة الجدوى.
وفي هذه النسخة من "صفوة الزبد": مقدمة في علم أصول الدين. يتبعها أبواب في مسائل الفقه وهي كتاب الطهارة، وكتاب الصلاة، وغيرها: الجنائز، والزكاة، والصيام، والحج، والبيع، والفرائض، والنكاح، والجنايات، والجهاد، والصيد والذبائح، والقضاء، والعتق. وخاتمة في علم التصوف
Copyright reserved
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Not available digitally or on paper through the Noor Library, it is for rating and review
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