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Not available digitally or on paper through the Noor Library, it is for rating and review
| Author: | Hassan AlAkedi |
| Category: | Business Information Technology [Edit] |
| Language: | Arabic |
| Publisher: | دار زهران للنشر والتوزيع |
| Release Date: | 01 Jan 2013 |
| Pages: | 287 |
| Rank: | 532,091 No 1 most popular |
| Short link: | Copy |
| More books like this book | |
يشكّل هذا الكتاب دليلاً لصناعة الأغذية ويدور حول " تكنولوجيا إنتاج الدبس وحلويات التمور " فمع التقدم العلمي ازداد الوعي العلمي والصحي في الوطن العربي ، الأمر الذي زاد معه الإهتمام بتطوير التكنولوجيا الخاصة بالحلويات وإنتاج أنماط جديدة من الحلويات وتستقدم التمور كمادة أولية في صناعتها بحيث تلائم رغبات المستهلك وتتماشى مع النمط الغذائي السائد اليوم .
يسلّط الكتاب الضوء على أنواع الحلويات وخطوات تصنيعها وإنتاجها بشكل صناعي ومنها الدبس ( الحامض حلو ، التوفي ، المصقول ، المربيات ، الحلوى البكتينية ، الحلوى الجلاتينية ، رقائق التمر ، الشيكولاته وأصابع حلوى التمر ) كما يتضمن الكتاب فصلاً عن أهم الطرق الحسابية المستخدمة في تحضير وجبات بعض هذه الحلويات ، كما وتضمن الكتاب فصلاً عن منع التلوث الميكروبي والمعدني للحلويات ، وفصلاً عن ضبط الجودة في صناعة الحلويات .
هذا الكتاب ، هدية ثمينة لكل أسرة ولكل العاملين في حقل صناعة الحلويات ، ولكل محب للحلوى .
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